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Junior Suites, Deluxe Balcony Cabins can accommodate only 3 adult persons or 2 adults and 2 children up to 14 years old (2 beds and 1 sofa bed).Infants and Children up to 2,99 years € 131 euros (port taxes only)Children from 3 to 14,99 years € 350 euros Children from 15 years pay the Deck 5 Dionyssos At the Dionyssos deck there will be the reception of the delegates as well as their registration at the registration desk during embarkation.The organization, created in 1998, is constituted of professional tomato growers and/or processors organizations representing their production area.It is headquartered in Avignon (France) and is currently chaired by Roger Scriven from California.
Currently, its members represent more than 95% of the volume of tomatoes processed worldwide.
This Symposium is a unique forum that brings together academics, researchers, students, growers and businessmen working in the processing tomato sector around the world to share the latest knowledge and advances in this globally important industry. Pest management Section 2 (S2) The smart tomato factory1. Authors of accepted abstracts will have to register to attend the congress & symposium before 15 March 2018 in order to be included in the symposium program and benefit from the reduced participation fees offered for ISHS Speakers.
It is jointly organized by the International Society for Horticultural Science (ISHS), the CIHEAM-Mediterranean Agronomic Institute of Chania, Department of Horticultural Genetics & Biotechnology and the World Processing Tomato Council (WPTC). All accepted abstracts will be published in the Abstract Book which will be distributed to all registered participants at the congress & symposium.
GET TO KNOW OUR CRUISE SHIPThis influential Symposium is a great opportunity to showcase novel and innovative solutions while networking with scientists as well as technical and strategic decision-makers involved in the tomato processing sector. Attracting new consumers In addition to oral and poster sessions, a roundtable discussion will focus on how researchers can assist growers and processors.
The Organizing Committee has received more than 60 abstracts for oral and poster presentations during the 15th ISHS Symposium on the Processing Tomato which will be held in parallel with the congress. New processing technologies Section 3 (S3) Healthy products for the next generations1. Abstracts have now been reviewed by the Scientific Committee and authors will be informed of their acceptance as a poster or an oral paper by the end of December 2017.
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Over the four days cruise around the Greek Islands and Ephesus the participants will have the opportunity to attend many interesting topics related to the tomato industry, production and consumption, current market trends, technological developments and how they relate and shape the future of our industry.